Detalhe da pesquisa
1.
Low-pressure long-time or moderate pressure pasteurization at room temperature by hyperbaric inactivation as a new nonthermal preservation approach - A case study on milk.
Food Microbiol
; 105: 104031, 2022 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-35473969
2.
Hyperbaric storage at room like temperatures as a possible alternative to refrigeration: evolution and recent advances.
Crit Rev Food Sci Nutr
; 61(12): 2078-2089, 2021.
Artigo
em Inglês
| MEDLINE | ID: mdl-32496815
3.
Improvement of the refrigerated preservation technology by hyperbaric storage for raw fresh meat.
J Sci Food Agric
; 100(3): 969-977, 2020 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-31605386
4.
Hyperbaric storage at variable room temperature - a new preservation methodology for minced meat compared to refrigeration.
J Sci Food Agric
; 99(7): 3276-3282, 2019 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-30552771
5.
Fermentation at non-conventional conditions in food- and bio-sciences by the application of advanced processing technologies.
Crit Rev Biotechnol
; 38(1): 122-140, 2018 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-28423948
6.
Enhanced control of Bacillus subtilis endospores development by hyperbaric storage at variable/uncontrolled room temperature compared to refrigeration.
Food Microbiol
; 74: 125-131, 2018 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-29706328
7.
Application of High Pressure with Homogenization, Temperature, Carbon Dioxide, and Cold Plasma for the Inactivation of Bacterial Spores: A Review.
Compr Rev Food Sci Food Saf
; 17(3): 532-555, 2018 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-33350128
8.
Enhancement of Bioactivity of Natural Extracts by Non-Thermal High Hydrostatic Pressure Extraction.
Plant Foods Hum Nutr
; 73(4): 253-267, 2018 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-30269189
9.
MIR spectroscopy as alternative method for further confirmation of foodborne pathogens Salmonella spp. and Listeria monocytogenes.
J Food Sci Technol
; 55(10): 3971-3978, 2018 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-30228395
10.
Human Milk Composition and Preservation: Evaluation of High-pressure Processing as a Nonthermal Pasteurization Technology.
Crit Rev Food Sci Nutr
; 56(6): 1043-60, 2016.
Artigo
em Inglês
| MEDLINE | ID: mdl-25313944
11.
Effect of ionic liquids alkyl chain length on horseradish peroxidase thermal inactivation kinetics and activity recovery after inactivation.
World J Microbiol Biotechnol
; 30(2): 487-94, 2014 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-23990070
12.
High-Pressure Processing Effects on Microbiological Stability, Physicochemical Properties, and Volatile Profile of a Fruit Salad.
Foods
; 13(9)2024 Apr 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-38731676
13.
Effects of UV radiation on the lipids and proteins of bacteria studied by mid-infrared spectroscopy.
Environ Sci Technol
; 47(12): 6306-15, 2013 Jun 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-23692317
14.
Improving fresh cheese shelf-life through hyperbaric storage at variable room temperature.
J Food Sci
; 88(1): 391-402, 2023 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-36463414
15.
A chemical study of yoghurt produced under isostatic pressure during storage.
Food Chem
; 425: 136434, 2023 Nov 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-37269638
16.
Preservation of high pressure pasteurised milk by hyperbaric storage at room temperature versus refrigeration on inoculated microorganisms, fatty acids, volatile compounds and lipid oxidation.
Food Chem
; 387: 132887, 2022 Sep 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-35472715
17.
Nutritional, Physicochemical, and Endogenous Enzyme Assessment of Raw Milk Preserved under Hyperbaric Storage at Variable Room Temperature.
ACS Food Sci Technol
; 2(6): 961-974, 2022 Jun 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-36570727
18.
Enhanced preservation of vacuum-packaged Atlantic salmon by hyperbaric storage at room temperature versus refrigeration.
Sci Rep
; 11(1): 1668, 2021 01 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-33462264
19.
The Combined Effect of Pressure and Temperature on Kefir Production-A Case Study of Food Fermentation in Unconventional Conditions.
Foods
; 9(8)2020 Aug 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-32824663
20.
Potential of FTIR Spectroscopy Applied to Exosomes for Alzheimer's Disease Discrimination: A Pilot Study.
J Alzheimers Dis
; 74(1): 391-405, 2020.
Artigo
em Inglês
| MEDLINE | ID: mdl-32039849